Ultimate, Prepare Chicken Piccata Yummy
Home cooking ultimate Chicken Piccata easy, tasty, practical.

7 ingredients, 4 steps, cooking Chicken Piccata
Hi all, at this time you can cook recipe Chicken Piccata with 7 ingredients and 4 steps. Below this is how to make it, please observe carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Chicken Piccata.
Ingredients for Chicken Piccata
- You need : skinless, boneless chicken breasts.
- It’s : Oilve oil.
- You need : Capers, rinsed.
- It’s : garlic clove, crushed.
- You need : lemon tested, and juiced and 1/2 sliced.
- Prepare : Chicken stock.
- It’s : flat leaf parsley, chopped.
If all raw materials Chicken Piccata it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Chicken Piccata
- Cut the chicken breasts through the middle lengthwise to open them out like a book. Put them between 2 pieces of plastic wrap and pound them out with a mallet or rolling pin until 1 centimeter thick.
- Heat 1 tsp. oil in frying pan. Fry the flattened chicken breasts for 4 minutes on each side until golden brown and cooked through. Remove from pan, season and leave to rest under foil.
- Add the capers and garlic and fry for 1 minute, then add the lemon juice, zest and stock. Simmer for a few minutes until the sauce thickens slightly.
- Add the chicken back to the pan, with the lemon slices and parsley, and spoon over the sauce. Serve with green salad and cauliflower rice. (Optional)
- Finish and Enjoy.
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