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Beans and Burger with Onions

9 ingredients, 3 steps, cooking Beans and Burger with Onions

Good Afternoon all, at this time you get present recipe Beans and Burger with Onions with 9 ingredients and 3 steps. Next this is how to prepare, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 3 stages of easy cooking Beans and Burger with Onions.

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Ingredients all Beans and Burger with Onions

  1. It’s 1 pound : ground beef.
  2. It’s 1-1/2 quarts : baked beans.
  3. You need 1/4 cup : dehydrated onions.
  4. It’s 1/2 teaspoon : smoked paprika.
  5. You need 1 teaspoon : kosher salt.
  6. It’s 1 teaspoon : granulated garlic powder.
  7. It’s 1/2 teaspoon : onion powder.
  8. You need 2 tablespoons : sugar.
  9. It’s 1 teaspoon : mustard powder.

If all cooking materials Beans and Burger with Onions it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

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Process Cooking Beans and Burger with Onions

  1. Put the ground beef in a pot add the spices and dehydrated onions, brown the beef.
  2. When it is browned and the onions have absorbed the juices and rehydrated, add the beans and mix.
  3. Simmer for 20-25 minutes. Serve I hope you enjoy!! I served with Sage Cornbread see my recipe.
  4. Finish and Enjoy.

That’s it formula easy cook with rapid recipes Beans and Burger with Onions, you also can look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Beans and Burger with Onions.