Ultimate Making Recipe Fish Tacos Delicious and Healthy

Simple making ultimate Fish Tacos easy, bouncy, practical.

19 ingredients, 4 steps, cooking Fish Tacos

Good Afternoon all, at this time you get cook recipe Fish Tacos with 19 ingredients and 4 steps. Next this is how to prepare, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 19 ingredients and 4 stages of easy cooking Fish Tacos.

Ingredients for Fish Tacos

1. Prepare 2 lb : tilapia.
2. Prepare : Fish Marinade.
3. You need 2 : limes (1 sliced, 1 juiced).
4. Prepare 1 : jalapeño diced & seeded.
5. Prepare 1/2 bunch : cilantro chopped.
6. You need 6 tbs : olive oil.
7. You need 1 1/2 tbs : chili blend.
8. You need 1 tsp : dried herb blend.
9. You need 1 tsp : adobo powder or sauce.
10. You need 1/2 tsp : cumin.
11. Prepare 1/2 tsp : red pepper flakes.
12. Prepare 1/2 tsp : salt.
13. It’s 1/2 tsp : black pepper.
14. It’s : Additives.
15. Prepare 1/2 : red onion thinly sliced.
16. It’s 1 cup : red wine vinegar.
17. You need 1/2 bunch : cilantro chopped.
18. You need : Shredded cheese.
19. It’s : Sour cream.

If all cooking materials Fish Tacos it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking Fish Tacos

1. Mix the marinade together then pour over the fish in the baking dish you intend to use, making sure that it gets on all of the fish & on both sides. Then let it sit in the fridge for 1-5 hours.
   
2. After slicing the onion, place in a bowl & add the red wine vinegar so all the onion is submerged. Keep it soaking for at least an hour, more if you want.
   
3. After the fish has marinated to your liking place it in the oven at 385 for 20-23 minutes. Flake the fish into a serving bowl with the leftover marinade in the baking dish.
   
4. Spread the sour cream on your tortilla, add the flaked fish then add the soaked red onion, cilantro, & shredded cheese. You can also add your favorite salsa if you want as well.
   
5. Finish and Enjoy.

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