The New Way Serving Recipe Corned Beef Fritters Delicious Perfect


Home cooking ultimate Corned Beef Fritters easy, tasty, practical.

Corned Beef Fritters

5 ingredients, 3 steps, cooking Corned Beef Fritters

How are you mother, now you get cook recipe Corned Beef Fritters with 5 ingredients and 3 steps. Next this is how to make it, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Corned Beef Fritters.

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Ingredients all Corned Beef Fritters

  1. It’s : corned beef.
  2. Prepare : egg.
  3. Prepare : katakuriko or potato starch (regular flour should work, too).
  4. You need : mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub.
  5. Prepare : Oil for frying.

If all basic ingredients Corned Beef Fritters it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

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Process Cooking Corned Beef Fritters

  1. Combine corned beef, egg, katakuriko, and mild homemade rub. Mix well.
  2. Heat the oil in a frying pan. Medium heat should be fine.
  3. Use a spoon to pour the batter to the pan. Fry for a couple of minutes or so.
  4. Finish and Enjoy.

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