The New Way Serving Recipe Coconut Milk Ice Cream Home Style

Without fail recipe ultimate Coconut Milk Ice Cream easy, tasty, practical.

5 ingredients, 7 steps, cooking Coconut Milk Ice Cream

Good Afternoon all, at this time you get present recipe Coconut Milk Ice Cream with 5 ingredients and 7 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 7 stages of easy cooking Coconut Milk Ice Cream.

Ingredients all Coconut Milk Ice Cream

1. It’s 100 ml : Milk.
2. Prepare 200 ml : Heavy cream.
3. You need 60 grams : Powdered coconut milk.
4. You need 1 can : Condensed milk.
5. It’s 200 ml : Plain yogurt.

If all cooking materials Coconut Milk Ice Cream it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Step by Step Cooking Coconut Milk Ice Cream

1. This is the condensed milk I used.
   
2. Heat up the milk and heavy cream in a heat proof bowl in the microwave for 1 minute and 30 seconds
   
3. Add in the coconut milk powder, condensed milk and plain yogurt together on the side, and gently mix it in.
   
4. Pour it into Tupperware containers. This time I put minced pineapple into one half.
   
5. Let them sit in the freezer overnight or at least 6 hours till they harden.
   
6. Scoop it out into a bowl, mash and knead it with a spoon, and it's ready!
   
7. This is the version with pineapple in it.
   
8. Finish and Enjoy.

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