Ready to Serve Dragonfruit Icecream Home Style

Home recipe ultimate Dragonfruit Icecream easy, tasty, practical.

4 ingredients, 7 steps, cooking Dragonfruit Icecream

Hi all, at this time you get make recipe Dragonfruit Icecream with 4 ingredients and 7 steps. Below this is how to make it, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 4 ingredients and 7 stages of easy cooking Dragonfruit Icecream.

Ingredients for Dragonfruit Icecream

1. Prepare 2 : Dragon Fruit.
2. You need 400 ml : Coconut milk.
3. Prepare 1/2 can : Nestle Condensed milk.
4. It’s 1/4 tsp : Salt.

If all ingredients Dragonfruit Icecream it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Dragonfruit Icecream

1. Remove the skin of the dragon fruit carefully. Cut it into slices.
   
2. Process the dragon fruit slices in a food processor.
   
3. On a low heat, bring the coconut milk to a mild boil. Let it cool down.
   
4. After it has cooled down, add the processed dragon fruit and the condensed milk to it. Also add some salt to it.
   
5. Mix well and transfer this into an airtight container. Seal this with an aluminium foil and place it in a ziplock bag.
   
6. Freeze it for about 7 to 8 hours. Remove it and let it sit at room temperature for about 5 minutes before serving.
   
7. Serve it with a drizzle of homemade pomegranate molasses.
   
8. Finish and Enjoy.

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