Popular Recipe Southern Cornbread dressing Very Delicious


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Southern Cornbread dressing

13 ingredients, 7 steps, cooking Southern Cornbread dressing

Good Afternoon every body, now you get present recipe Southern Cornbread dressing with 13 ingredients and 7 steps. Next this is how to cook, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 7 stages of easy cooking Southern Cornbread dressing.

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Ingredients all Southern Cornbread dressing

  1. Prepare 6 cup : crumbled cornbread.
  2. Prepare 3 cup : cornbread stuffing cubes.
  3. Prepare 4 oz : butter.
  4. You need 2 cup : onion, chopped.
  5. It’s 2 cup : finely chopped celery.
  6. It’s 4 cup : chicken broth.
  7. It’s 1 tbsp : dried sage.
  8. You need 1 1/2 tsp : dried leaf thyme.
  9. It’s 1 tsp : marjoram.
  10. It’s 1/2 tsp : dried rosemary.
  11. Prepare 1 tsp : salt.
  12. You need 1/2 tsp : ground black pepper.
  13. You need 2 : eggs, lightly beaten.

If all raw materials Southern Cornbread dressing it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

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Step by Step Cooking Southern Cornbread dressing

  1. heat oven to 400° F
  2. In a large bowl combine crumbled cornbread & stuffing cubes
  3. In a saucepan over medium heat, saute the onion & celery in butter until tender( DO NOT Brown)
  4. Combine sauteed veggies into bread mixture. Stir in chicken broth until moistened.
  5. Stir in all seasonings and beaten eggs blend well into bread mixture
  6. Spread mixture into a shallow baking pan a 10" x 15"
  7. Bake for 20-30 minutes
  8. Finish and Enjoy.

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