Popular Recipe Paneer ice cream Delicious Simple

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9 ingredients, 8 steps, cooking Paneer ice cream

Good Evening all, at this time you get make recipe Paneer ice cream with 9 ingredients and 8 steps. Below this is how to make it, please carefully carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking Paneer ice cream.

Ingredients for Paneer ice cream

1. You need 100 grams : Paneer.
2. It’s 1/2 cup : Malai.
3. You need 2 tbsp : Milkmaid.
4. Prepare 1 cup : Milk.
5. It’s 2 tbsp : Sugar.
6. You need : Tuty fruity to garnish.
7. Prepare 2 tablespoon : Coconut.
8. Prepare 1 pinch : Saffron.
9. You need 1 : Cardamom crushed. Paneer is an indispensable part of Indian cuisine and a regular feature in the North Indian curries and tikkas.This recipe is paneer with creamy gravy flavored with dry fenugreek leaves known as Fasoori Methi.Paneer Methi is a perfect side dish for formal dinner or even a quiet dinner where you want to impress.Ice cream recipes, photos and news for ice cream fans everywhere. If all ingredients Paneer ice cream it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Paneer ice cream

1. Add milk and cream and let boil a bit
   
2. Add paneer
   
3. Cook for 5 minutes
   
4. Add sugar. Cook till is dissolves. Add desiccated coconut. Mix well
   
5. Add cardamom and saffron.
   
6. Add milkmaid and blend well.
   
7. Transfer to an airtight container. Add tuty fruity. Freeze for 2 to 4 hours
   
8. Serve
   
9. Finish and Enjoy.

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