Popular Recipe Moroccan Meatballs Yummy

Home cuisine ultimate Moroccan Meatballs easy, bouncy, practical.

9 ingredients, 4 steps, cooking Moroccan Meatballs

Good Evening my mother, now you can prepare recipe Moroccan Meatballs with 9 ingredients and 4 steps. Next this is how to cook, please read carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Moroccan Meatballs.

Ingredients all Moroccan Meatballs

1. You need 1 pound : ground beef.
2. Prepare 1 pound : ground turkey.
3. You need 4 : garlic cloves chopped.
4. It’s 2 tablespoons : crushed cashews.
5. You need 3/4 cup : chopped cilantro.
6. You need Pinch : onion powder.
7. It’s 1 teaspoon : ras el hanout.
8. Prepare 1 1/2 teaspoon : cumin.
9. It’s 5-6 : saffron hairs.

If all cooking materials Moroccan Meatballs it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Step by Step Cooking Moroccan Meatballs

1. In a small pot heat 1/2 cup of water with the saffron hairs. Let simmer twenty minutes until the water turns yellow.
   
2. Mix Meats with crushed cashews, 1/2 cup chopped cilantro, 2 chopped garlic cloves, onion powder, ras el hanout, cumin, and 1 teaspoon of the saffron water.
   
3. In a large pot add 3/4 cups of water, the remainder of the saffron water, 2 chopped garlic cloves, 1/2 teaspoon cumin and 1/4 cup of chopped cilantro.
   
4. Make small square patties out of the mixed meat (mini hamburger shape) and add to the large pot. Heat the meatballs covered for 20 minutes on medium heat. Lower heat to a simmer. Uncover the pot and cook for an additional 30 minutes until the liquid is reduced by half. Halfway through cooking time, flip meatballs around so they cook evenly.
   
5. Finish and Enjoy.

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