Popular Recipe Fish tacos Most Delicious
Home making ultimate Fish tacos easy, delicious, practical.

11 ingredients, 4 steps, cooking Fish tacos
Good Evening my mother, at this time you get cook recipe Fish tacos with 11 ingredients and 4 steps. Below this is how to cook, please observe carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Fish tacos.
Ingredients all Fish tacos
- Prepare 2 lb : white fish.
- You need 1 large : diced onion.
- Prepare 1 bunch : chopped cilantro.
- Prepare 1 can : whole kernel corn.
- Prepare 1/2 cup : mayo.
- Prepare 1 tsp : cumin.
- It’s 1/2 head : shredded cabbage.
- Prepare 7 oz : can of green chiles.
- You need 10 : flour tortillas.
- It’s 1 : salt and pepper.
- It’s 1 : juice of a lemon.
If all raw materials Fish tacos it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Process Cooking Fish tacos
- Combine corn, chopped cilantro, chopped onion and chopped chiles (salt to taste). Refrigerate.
- In separate bowl, combine mayo, cumin and lemon juice. Refrigerate.
- Cook fish. (I chopped it as it cooked.)
- Build tacos by first heating tortilla. Once heated, layer on fish, cabbage, sauce then corn mixture.
- Finish and Enjoy.
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