Popular Recipe Easy Vegetable Soup Made with Stock Cubes Delicious Simple

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11 ingredients, 4 steps, cooking Easy Vegetable Soup Made with Stock Cubes

Good Afternoon every body, now you can cook recipe Easy Vegetable Soup Made with Stock Cubes with 11 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Easy Vegetable Soup Made with Stock Cubes.

Ingredients for Easy Vegetable Soup Made with Stock Cubes

1. You need : Whatever vegetables you have in your refrigerator:.
2. It’s : Carrot.
3. You need : Potatoes.
4. It’s : Onion.
5. You need : leaves Cabbage.
6. It’s : Kabocha squash.
7. You need : Tomato.
8. It’s : Bacon or wiener sausage.
9. Prepare : Water.
10. Prepare : Soup stock cubes.
11. Prepare : Olive oil.

If all composition Easy Vegetable Soup Made with Stock Cubes it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Stages Cooking Easy Vegetable Soup Made with Stock Cubes

1. Cut the vegetables into 1 cm dice. Peel the tomato and chop up.
   
2. Heat a pan. Add olive oil when the pan is hot, and sauté the vegetables.
   
3. When the vegetables are coated in oil, add water, cover with a lid, and simmer. When it comes to a boil, add the stock cubes, replace the lid, and simmer over low-medium heat until the vegetables are tender.
   
4. When all the ingredients are tender, it's done. Season with salt and pepper to taste.
   
5. Finish and Enjoy.

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