Popular Recipe Aunt Pennys Cranberry Salad Delicious Perfect
Simple cuisine ultimate Aunt Penny's Cranberry Salad easy, fast, practical.

10 ingredients, 7 steps, cooking Aunt Penny's Cranberry Salad
Good Afternoon mother, now you get prepare recipe Aunt Penny's Cranberry Salad with 10 ingredients and 7 steps. Below this is how to make it, please pay attention carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Aunt Penny's Cranberry Salad.
Ingredients for Aunt Penny's Cranberry Salad
- It’s 1 packages : Fresh Cranberries.
- You need 1/2 cup : Water.
- You need 1 cup : Sugar.
- It’s 1 cup : Pecans, Chopped.
- Prepare 1 box : Red Jello such as raspberry.
- Prepare 20 oz : Can of Crushed Pineapple, drained.
- It’s 1 can : Mandarin Oranges, drained.
- You need 1 box : Marshmallow Cream.
- It’s 8 oz : Cream Cheese, softened.
- You need 8 oz : Cool Whip.
If all cooking materials Aunt Penny's Cranberry Salad it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Step by Step Cooking Aunt Penny's Cranberry Salad
- Boil cranberries with 1/2 cup of water until skins pop.
- Remove from heat and add the sugar, pecans, Jello packet, pineapple, and oranges. Mix well and pour into serving dish.
- Chill cranberry mixture for at least 4 hours.
- Combine the cream cheese, marshmallow cream, and Cool Whip with mixer until well mixed.
- Spread cream cheese mixture over cranberry mixture.
- Sprinkle with extra chopped pecans, if desired.
- Serve cold.
- Finish and Enjoy.
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