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Pork Chop Burritos

9 ingredients, 10 steps, cooking Pork Chop Burritos

Hi all, now you can present recipe Pork Chop Burritos with 9 ingredients and 10 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 10 stages of easy cooking Pork Chop Burritos.

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Ingredients for Pork Chop Burritos

  1. Prepare : Thick cut pork chops.
  2. You need : Idaho Potatoes.
  3. It’s : Package instant rice.
  4. It’s : large tortillas.
  5. You need : vegetable oil.
  6. It’s : Fry Sauce (Optional).
  7. It’s : Salt.
  8. Prepare : pepper.
  9. You need : Lourys salt.

If all material requirements Pork Chop Burritos it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

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Process Cooking Pork Chop Burritos

  1. Season pork chops with salt, pepper, and lourys salt.
  2. Preheat flat pan
  3. Place pork chops on sizzling pan
  4. Cook till done
  5. Cut the potatoes in to little cubes and into the hot oil in pan
  6. Season with lourys salt and salt
  7. Cook till crunchy
  8. Cook rice according to package
  9. Cook tortillas in microwave for 10 seconds
  10. Put all together! Enjoy!
  11. Finish and Enjoy.

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