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Upside Down Banana Bread

8 ingredients, 8 steps, cooking Upside Down Banana Bread

Good Evening my mother, now you get cook recipe Upside Down Banana Bread with 8 ingredients and 8 steps. Next this is how to make it, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 8 stages of easy cooking Upside Down Banana Bread.

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Ingredients all Upside Down Banana Bread

  1. You need 8 : bananas.
  2. Prepare 65 g : butter.
  3. It’s 3 : eggs.
  4. Prepare 65 g : white sugar.
  5. It’s 130 g : plain flour.
  6. Prepare 130 g : brown sugar.
  7. You need 1 tbsp : cinnamon.
  8. You need 2 tbsp : olive oil.

If all basic ingredients Upside Down Banana Bread it’s ready, We’re going into the cooking stage. Below is how to making with fast.

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Process Cooking Upside Down Banana Bread

  1. Mash 6 bananas in a bowl.
  2. Add in eggs, olive oil, white sugar and cinnamon. Mix well.
  3. Add in the flour and mix.
  4. This bit is very fast. Get an ovenproof dish ready. Melt butter in a pan, then add in the brown sugar. Cook until bubbling, stirring throughout.
  5. Pour into the dish, spreading evenly. Slice the additional bananas to create a layer.
  6. Pour in the cake mixture and pop into the oven for 40 minutes on 160 fan.
  7. Take it out and let it cool. Keeping it in the tin.
  8. Flip it upside down and serve.
  9. Finish and Enjoy.

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