Latest Recipe Pina Colada Ice Cream Restaurant Style

Fast recipe ultimate Pina Colada Ice Cream easy, bouncy, practical.

8 ingredients, 8 steps, cooking Pina Colada Ice Cream

How are you my mother, at this time you get make recipe Pina Colada Ice Cream with 8 ingredients and 8 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 8 stages of easy cooking Pina Colada Ice Cream.

Ingredients for Pina Colada Ice Cream

1. Prepare 1 liter : whipping cream (chilled).
2. It’s 165 ml : coconut cream (chilled).
3. Prepare 1 can : condensed milk (385g).
4. You need 1 cup : pina colada cocktail mix.
5. Prepare 1 small : can of pinapple crush (about 1 cup - liquid drained and reserved).
6. It’s 4 tbsp : of the pinapple crush liquid / syrup.
7. Prepare 1 cup : finely sliced coconut.
8. Prepare 1/2 cup : crushed Pistacios.

If all main ingredients Pina Colada Ice Cream it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Pina Colada Ice Cream

1. In a large mixing bowl, Combine chilled cream and coconut cream. (Omit liquid from coconut cream)
   
2. In a separate bowl, Combine condensed milk and pina colada cocktail mix well then add into cream mixure.
   
3. Whip mixture.
   
4. Fold in pinapple crush, syrup and coconut slices.
   
5. Transfer to freezer safe tupperware.
   
6. Top with crushed pistachios
   
7. Freeze overnight / until set.
   
8. Serve and enjoy 😋
   
9. Finish and Enjoy.

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