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11 ingredients, 1 steps, cooking Guilt-Free Meat Lasagna

Good Afternoon my mother, at this time you can prepare recipe Guilt-Free Meat Lasagna with 11 ingredients and 1 steps. Next this is how to make it, please carefully carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 1 stages of easy cooking Guilt-Free Meat Lasagna.

Ingredients for Guilt-Free Meat Lasagna

1. You need : 93% Lean Ground Beef (cooked and drained).
2. Prepare : Garlic (minced) divided.
3. You need : Italian Style Diced Tomatoes.
4. Prepare : salt.
5. You need : Part-skim Ricotta Cheese.
6. It’s : Reduced Fat Shredded Mozzarella Cheese.
7. It’s : Romano Cheese.
8. It’s : Egg Beaters.
9. It’s : Italian Seasoning with Basil.
10. It’s : ground black pepper.
11. You need : Spaghetti Squash (cooked and separated into strands).

If all composition Guilt-Free Meat Lasagna it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Process Cooking Guilt-Free Meat Lasagna

1. Add cooked beef, tomatoes , 1 clove of minced garlic, pinch of salt to pan and simmer 3 or 4 minutes. Lay spaghetti squash in bottom of 8x8 glass baking dish. Layer meat mixture on top of spaghetti squash. Mix together Ricotta cheese, half mozzarella cheese, Romano cheese, egg beaters, Italian seasoning, one clove of minced garlic, pinch of pepper. Spread cheese mixture over meat. Sprinkle the other half of moZarella over top. Bake for 25 minutes. Let stand ten minutes after removing from oven . Divide into four equal servings.
   
2. Finish and Enjoy.

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