How To Making Recipe Shepards pie Delicious Simple

Home cuisine ultimate Shepards pie easy, bouncy, practical.

10 ingredients, 4 steps, cooking Shepards pie

Good Afternoon all, now you can present recipe Shepards pie with 10 ingredients and 4 steps. Next this is how to make it, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Shepards pie.

Ingredients for Shepards pie

1. You need 4-5 : russet potatoes.
2. Prepare 3 lbs : ground beef.
3. Prepare half : an onion.
4. Prepare half : a bag of frozen peas.
5. You need half : a bag of frozen corn.
6. It’s 2 packets : hidden Valley ranch powder.
7. You need : worchestershire sauce.
8. It’s 1 stick : butter.
9. It’s 2 cups : milk.
10. You need 2 cups : sharp cheddar cheese.

If all composition Shepards pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Shepards pie

1. Brown ground beef, add peas, corn, and diced onion, then simmer. Add ranch packets, and worchestershire sauce to taste.
   
2. Quarter potatoes and bring to a boil. Once they have cooked 7to ten minutes, put in mixing bowl, add milk and butter, and whip till fluffy.
   
3. Spray a large baking pan with cooking spray and add meat mixture. Then layer potatoes over the top, the cover with cheese.
   
4. Bake at about 375 for about 20 to 25 minutes until cheese is melted, and maybe a little brown depending on how you like it. Enjoy!
   
5. Finish and Enjoy.

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