How To Cooking Recipe Pan grilled fish taco Savory Delicious

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7 ingredients, 6 steps, cooking Pan grilled fish taco

Good Evening mother, now you get prepare recipe Pan grilled fish taco with 7 ingredients and 6 steps. Below this is how to make it, please observe carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Pan grilled fish taco.

Ingredients for Pan grilled fish taco

1. Prepare : Fish taco.
2. It’s 3 fillets : fish of your choice.. I used tilapia.
3. Prepare 1/3 tsp : ground paprika, cummin, and cayenne.
4. It’s 1 : olive oil.
5. It’s 1 : bell pepper.
6. It’s 1 : onion.
7. Prepare 1 : flour tortillas.

If all material requirements Pan grilled fish taco it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Pan grilled fish taco

1. Mix paprika, cummin, and cayenne with about 3 tablespoons of olive oil. Let it saturate.
   
2. Slice bell pepper and onion. Place in a skillet on the stove top with a tablesppon of olive oil. Bring the mix to a simmer.
   
3. Now take your mix from step 1 and lightly rub on to your fish. Let your fish just sit in the frig while your cooking the bell peppers and onions.
   
4. Just before your bell pepper and onion mix is complete add your fish.
   
5. Cook fish, and bell pepper and onion mix to your desire!
   
6. I like lettuce, tomatoes, and alittle cheese with mine. My husband likes lettuce, lemon juice, little cheese, and a tad hot sauce. Make them your own!! Throw whatever your heart desires in that tortilla and enjoy!!
   
7. Finish and Enjoy.

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