Fresh, Serving Recipe Chicken Mandi Home Style

Without fail cuisine ultimate Chicken Mandi easy, fast, practical.

33 ingredients, 7 steps, cooking Chicken Mandi

Good Evening every body, now you get cook recipe Chicken Mandi with 33 ingredients and 7 steps. Below this is how to prepare, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 33 ingredients and 7 stages of easy cooking Chicken Mandi.

Ingredients all Chicken Mandi

1. It’s : Mandi masalah.
2. You need 1 tsp : Cumin seeds.
3. It’s 1 tsp : Coriander seeds.
4. Prepare : Cinnamon stick 2 (inch).
5. Prepare Cloves : 4.
6. You need 4 : Cardamom.
7. You need 1/2 pieces : Dry lemon.
8. You need : Chicken Mandi marination.
9. It’s 1 kg : Chicken.
10. Prepare 3 tbsp : Mandi masala.
11. You need 2 pinch : Yellow food colour.
12. Prepare 2 pinch : Saffron.
13. It’s 1/4 tsp : Turmeric powder.
14. Prepare 1 tsp : Salt.
15. Prepare : Mandi Rice.
16. You need 3 cups : Rice (washed).
17. You need 6 cups : Water.
18. Prepare 1/2 cup : Raisins.
19. Prepare : Cinnamon stick 2 (inch).
20. Prepare Cloves : 5.
21. You need 4 : Green cardamom.
22. It’s 1 : Black cardamom.
23. It’s 1/2 piece : Dry lemon.
24. You need : Nutmeg 1 small piece.
25. It’s : Salt to taste.
26. It’s : Brown crispy onions.
27. Prepare 2 : Onions (large/thinly sliced).
28. It’s 4 tbsp : Oil.
29. Prepare : Garnishment.
30. It’s 1/2 cup : Almonds (roasted).
31. You need 1/2 cup : Pine(roasted).
32. It’s 1/2 cup : Fresh coriander(chopped).
33. It’s 1/2 cup : Browned onions.

If all main ingredients Chicken Mandi it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Process Cooking Chicken Mandi

1. Dry roast all ingredients of mandi masalah and grind them well. Fry sliced onions in oil until golden brown and crispy.
   
2. Marinate the chicken with all ingredients including mandi masalah.
   
3. In a pot add browned onions with leftover oil (about 2 tbsp), all other spices, raisins, rice, salt and water. Mix them together.
   
4. Put a strainer on the pot and put chicken/chicken pieces on the strainer and cover it with a lid(if cooking on stove).
   
5. Cook it on stove on medium flame or bake it at 180°C for 30-45 minutes (time varies for sella rice and basmati rice).
   
6. Remove pot from stove and put chicken on the rice.Give smoke using charcoal (heat the charcoal, put it in aluminium foil bowl,sprinkle some oil and cover the pot with lid for about 15 minutes).
   
7. Dish out the rice, garnish with almonds, pines, coriander and brown crispy onions, put chicken on it and serve with chutney.
   
8. Finish and Enjoy.

That’s it formula easy cook with fast recipes Chicken Mandi, you also do look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Chicken Mandi.