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Uncle Mac's Jalapeño Poppers

4 ingredients, 6 steps, cooking Uncle Mac's Jalapeño Poppers

Good Morning every body, now you can make recipe Uncle Mac's Jalapeño Poppers with 4 ingredients and 6 steps. Below this is how to prepare, please read carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 6 stages of easy cooking Uncle Mac's Jalapeño Poppers.

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Ingredients for Uncle Mac's Jalapeño Poppers

  1. You need 24 : large raw jalapeños.
  2. You need 24 (1 oz) : strips of smoked Gouda cheese.
  3. Prepare 24 (1 oz) : strips of chicken cutlet.
  4. You need 12 strips : thin center cut bacon cut in half.

If all composition Uncle Mac's Jalapeño Poppers it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

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Process Cooking Uncle Mac's Jalapeño Poppers

  1. Cut a slit lengthwise on top of each Jalapeño then with a small knife remove the seed bulb and ribs from each jalapeno.
  2. Place one strip of smoked Gouda cheese inside each Jalapeño.
  3. Place one strip of chicken cutlet inside each Jalapeño on top of smoked Gouda cheese.
  4. Wrap one half slice of bacon around center of each Jalapeño and secure closed with a toothpick.
  5. Grill or broil poppers on BBQ or in oven broiler until bacon crisps and peppers begin to char.
  6. Serve with Marie's asiago peppercorn dressing or any other dressing of your choice.
  7. Finish and Enjoy.

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