Fresh, Make Recipe Buffalo Chicken Dip Delicious and Healthy

Fast cooking ultimate Buffalo Chicken Dip easy, yummy, practical.

5 ingredients, 6 steps, cooking Buffalo Chicken Dip

How are you mother, at this time you can cook recipe Buffalo Chicken Dip with 5 ingredients and 6 steps. Next this is how to prepare, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 6 stages of easy cooking Buffalo Chicken Dip.

Ingredients all Buffalo Chicken Dip

1. You need 8 oz : softened cream cheese.
2. You need 1/2 cup : ranch dressing.
3. Prepare 1/2 cup : franks redhot sauce (my friend uses the franks wing sauce which is hotter, use what you prefer).
4. It’s 1 cup : shredded 3 cheese blend (any kind you prefer is fine).
5. It’s 2 : 12.5 oz cans of chicken in water, drained.

If all main ingredients Buffalo Chicken Dip it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Buffalo Chicken Dip

1. Heat oven to 350°.
   
2. In a med bowl combine cream cheese, ranch dressing, hot sauce and 1/2 cup cheese, stir until combined.
   
3. Stir in chicken then pour mixture into baking dish.
   
4. Sprinkle with remaining 1/2 cup of cheese.
   
5. Bake for 20 minutes or until cheese on top is melted.
   
6. Serve with crackers, chips or vegetables.
   
7. Finish and Enjoy.

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