Fast Cooking Methods Turkey meatloaf Home Style

Without fail cuisine ultimate Turkey meatloaf easy, yummy, practical.

15 ingredients, 5 steps, cooking Turkey meatloaf

Hi my mother, now you get make recipe Turkey meatloaf with 15 ingredients and 5 steps. Below this is how to prepare, please read carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 15 ingredients and 5 stages of easy cooking Turkey meatloaf.

Ingredients for Turkey meatloaf

1. Prepare 1 lb : ground lean turkey.
2. It’s 1/2 tsp : marjoram.
3. It’s 1/2 tbsp : oregano.
4. Prepare 1/2 tsp : basil.
5. It’s 1 bunch : small bunch of parsley, chopped finely.
6. You need 1/2 cup : chopped onion, white or yellow for milder flavor..
7. You need 4 clove : garlic minced.
8. Prepare 1 cup : breadcrumbs or can use 1/2 cup rolled oats to be healthier.
9. You need 5 : grinds of pepper or about 1 tsp black pepper.
10. Prepare 1/4 cup : brown sugar or 1/2 cup applesauce to be healthier.
11. Prepare 1 : large squeeze ketchup, about 1/3 cup.
12. Prepare 1 : egg.
13. Prepare 1/2 cup : diced or shredded carrots, for a different flavor, this is optional.
14. You need 1/2 cup : diced celery, optional.
15. Prepare 1/2 tsp : fresh or dried sage, optional…will add a thanksgiving flavor.

If all basic ingredients Turkey meatloaf it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Stages Cooking Turkey meatloaf

1. Put oven at 325, cook for one hour. May need longer, I sometimes do 85 minutes! I don't like it soo moist!
   
2. Mix all ingredients, add egg last before Turkey meat. Gently mix in Turkey meat.
   
3. Cover top of meatloaf with enough ketchup to cover so you can't see the meat. Coat pan in olive oil.
   
4. Shape loaf in bread pan and cover for first 30 minutes, second half the last 20-30 minutes leave uncovered.
   
5. Make sure Turkey is cooked all the way through before you eat it!! It will be moist if you do egg n applesauce n ketchup in the mix!
   
6. Finish and Enjoy.

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