Fast Cooking Methods Pesto Butter Poached Eggs garlic oil toast Yummy

Fast making ultimate Pesto Butter Poached Eggs & garlic oil toast easy, yummy, practical.

8 ingredients, 4 steps, cooking Pesto Butter Poached Eggs & garlic oil toast

Good Morning every body, at this time you can cook recipe Pesto Butter Poached Eggs & garlic oil toast with 8 ingredients and 4 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Pesto Butter Poached Eggs & garlic oil toast.

Ingredients for Pesto Butter Poached Eggs & garlic oil toast

1. You need 2 : eggs.
2. It’s 2 cup : water.
3. Prepare 1/4 cup : vinegar.
4. Prepare 2 slice : french bread.
5. Prepare : garlic olive oil.
6. It’s small : handful of spinach and tomatoes.
7. It’s 1 tbsp : butter.
8. You need 1 tsp : pesto.

If all basic ingredients Pesto Butter Poached Eggs & garlic oil toast it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Stages Cooking Pesto Butter Poached Eggs & garlic oil toast

1. boil water and vinegar – poach eggs
   
2. brush oil on bread and toast
   
3. dice tomatoes – heat up spinach and tomatoes in frying pan with a bit of olive oil
   
4. microwave pesto and butter
   
5. Finish and Enjoy.

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