Easy Fast Cooking Pesto Cavatappi curtesy of cooking w cristina and noodles co Delicious and Healthy

Simple cooking ultimate Pesto Cavatappi (curtesy of "cooking w/ cristina" and noodles & co.) easy, yummy, practical.

8 ingredients, 6 steps, cooking Pesto Cavatappi (curtesy of "cooking w/ cristina" and noodles & co.)

Hi mother, now you can make recipe Pesto Cavatappi (curtesy of "cooking w/ cristina" and noodles & co.) with 8 ingredients and 6 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Pesto Cavatappi (curtesy of "cooking w/ cristina" and noodles & co.).

Ingredients all Pesto Cavatappi (curtesy of "cooking w/ cristina" and noodles & co.)

1. It’s 3/4 box : cavatappi noodles (i used a whole box and sub. elbow noodles).
2. You need 1/2 pints : grape tomotoes~sliced in half length wise (i used a 10 oz. pack).
3. Prepare 1/2 pints : sliced mushroom (i sliced multiple times to make smaller pieces).
4. You need 1/3 cup : white wine (i used barefoot pinot grigio).
5. Prepare 1/4 cup : cream (i used half n' half).
6. You need 7 oz : pesto.
7. You need 1 tbsp : extra virgin olive oil (i added about a tablespoon or so more to make veggies tender).
8. You need 1 bunch : shredded parmesan cheese.

If all basic ingredients Pesto Cavatappi (curtesy of "cooking w/ cristina" and noodles & co.) it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Step by Step Cooking Pesto Cavatappi (curtesy of "cooking w/ cristina" and noodles & co.)

1. Cook pasta as directed on packaging.
   
2. While pasta is cooking, saute the tomatoes and mushrooms in about a tablespoon of EVOO.
   
3. When the pasta is almost done, add the wine to the tomatoes and mushrooms and reduce for 2 minutes. Then add the cream to the tomatoes and mushrooms and reduce for another 1-2 minutes. Add the pesto and stir well.
   
4. Drain pasta and add to the pesto mixture. Stir very well and let sit a minute to soak up the pesto.
   
5. Plate and top with shredded parmesan
   
6. ~(optional) ~I looked up a recipe for parmesan crusted chicken and added it to the pasta like you are able to at noodles & co.*** ~ slice the crusted parmesan chicken into small pieces and add to pasta
   
7. Finish and Enjoy.

That’s it how easy make with practice recipes Pesto Cavatappi (curtesy of "cooking w/ cristina" and noodles & co.), you also do look for more recipes culinary other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Pesto Cavatappi (curtesy of "cooking w/ cristina" and noodles & co.).