Easy Cooking Recipe Chicken garlic white wine cream sauce Delicious and Healthy

Fast cooking ultimate Chicken garlic white wine cream sauce easy, delicious, practical.

13 ingredients, 7 steps, cooking Chicken garlic white wine cream sauce

How are you my mother, now you get prepare recipe Chicken garlic white wine cream sauce with 13 ingredients and 7 steps. Next this is how to cook, please observe carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 7 stages of easy cooking Chicken garlic white wine cream sauce.

Ingredients for Chicken garlic white wine cream sauce

1. It’s 4 : boneless skinless chicken breasts.
2. It’s 2 tbsp : olive oil.
3. It’s 1/2 cup : onion, chopped.
4. Prepare 3 : minced garlic cloves.
5. You need 5-6 : fresh mushrooms, sliced.
6. It’s 1/4 cup : butter.
7. Prepare 1/4 cup : white wine.
8. Prepare 1 dash : Worcestershire sauce.
9. Prepare 1 pint : cooking cream (heavy or light).
10. It’s 1 teaspoon : basil.
11. Prepare 1 teaspoon : parsley.
12. Prepare : salt and pepper.
13. You need : Flour.

If all basic ingredients Chicken garlic white wine cream sauce it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking Chicken garlic white wine cream sauce

1. Lightly brown both sides of chicken in olive oil.
   
2. Add onion, garlic, mushrooms, and butter and saute about 4-5 minutes until onions start to become translucent.
   
3. Add wine and Worcestershire sauce and cook an additional 2 minutes.
   
4. Lower heat and add cream, salt, pepper, basil, and parsley.
   
5. ! Too high of a temperature will cause the cream to curdle !
   
6. (Optional) add flour to thicken the sauce
   
7. Simmer on low 20-25 minutes until done.
   
8. Finish and Enjoy.

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