Best Recipe Scotch Egg Burger Savory Delicious

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27 ingredients, 8 steps, cooking Scotch Egg Burger

Hi mother, at this time you can make recipe Scotch Egg Burger with 27 ingredients and 8 steps. Below this is how to cook, please read carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 27 ingredients and 8 stages of easy cooking Scotch Egg Burger.

Ingredients for Scotch Egg Burger

1. It’s 6 : hard boiled egg.
2. You need 500 gm : boneless chicken roughly chopped.
3. It’s 1 : onion roughly chopped.
4. You need 5-6 : garlic cloves roughly chopped.
5. Prepare 1 inch : ginger roughly chopped.
6. It’s 1 : red chilli chopped.
7. It’s 1 : green chilli chopped.
8. You need 1/2 tsp : cumin seeds.
9. You need 1/2 tsp : all spice powder.
10. You need 1/2 tsp : roasted coriander powder.
11. You need 1/2 tsp : roasted fennel powder.
12. Prepare 1/4 tsp : roasted cumin powder.
13. You need 2 tsp : lemon juice.
14. You need to taste : Salt.
15. You need as needed : Oil for frying.
16. Prepare : For coating.
17. It’s 2 : egg whisked.
18. Prepare 2 tsp : maida.
19. Prepare 1 cup : bread crumbs.
20. Prepare 1/2 tsp : red chilli powder.
21. Prepare 6 : burger buns.
22. You need : For assembling.
23. Prepare 6 : cheese slices.
24. Prepare as needed : round pieces of tomato,onion, cucumber,spinach and cabbage.
25. It’s 1/2 cup : mayonnaise.
26. It’s 1 tsp : mustard sauce.
27. Prepare 1/4 cup : tomato sauce.

If all material requirements Scotch Egg Burger it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Process Cooking Scotch Egg Burger

1. Take boneless chicken in grinding jar add all masala like onion, ginger, garlic,red and green chilli,cumin seeds, lemon juice salt and grind nicely and transfer in a bowl
   
2. Now take whisked egg in bowl,maida in second bowl and bread crumbs in third bowl and add salt and chilli powder in it.
   
3. Now first coat the hard boiled egg in maida,now take some chicken mince in palm spread and place the maida coated egg in centre and cover all sides nicely with mince.
   
4. Now dip the minced coated egg in whisked egg and finally coat with bread crumbs,do the same with all eggs.
   
5. Heat oil in pan and fry the Scotch egg till light brown in colour.
   
6. For assembling,add mayonnaise, mustard sauce and tomato sauce in a bowl and mix well.
   
7. Cut burger buns in half, slightly heat on pan, spread some sauce mixture, arrange salad ingredients, place cut Scotch egg and cheese slice and place the other half piece of bun over it.
   
8. Serve with green chutney or tomato sauce.
   
9. Finish and Enjoy.

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