Best Recipe Cold Buffalo Chicken Dip Delicious Simple

Home making ultimate Cold Buffalo Chicken Dip easy, fast, practical.

5 ingredients, 8 steps, cooking Cold Buffalo Chicken Dip

Hi every body, at this time you can present recipe Cold Buffalo Chicken Dip with 5 ingredients and 8 steps. Below this is how to cook, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 5 ingredients and 8 stages of easy cooking Cold Buffalo Chicken Dip.

Ingredients for Cold Buffalo Chicken Dip

1. Prepare : Boneless Chicken Breasts.
2. It’s : Sour Cream.
3. It’s : Chunky Blue Cheese Dressing.
4. Prepare : Buffalo Wing Sauce (I used Frank's).
5. Prepare : Tabasco Sauce.

If all main ingredients Cold Buffalo Chicken Dip it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Stages Cooking Cold Buffalo Chicken Dip

1. Marinate the chicken in the buffalo sauce for about an hour.
   
2. Either bake or grill chicken till done. I prefer grilling, basting while I grill.
   
3. While chicken is cooling, in a bowl, add sour cream and dressing.
   
4. When chicken is cool, pull apart or chop it up into small pieces.
   
5. Add chicken to the bowl with sour cream and dressing. Mix well.
   
6. Add more wing sauce and tobasco to your desired "heat".
   
7. Mix well, serve with crackers or chips.
   
8. Enjoy!
   
9. Finish and Enjoy.

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