Best Recipe Coconut Banana Ice Cream Restaurant Style


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Coconut Banana Ice Cream

7 ingredients, 5 steps, cooking Coconut Banana Ice Cream

Hi every body, now you get prepare recipe Coconut Banana Ice Cream with 7 ingredients and 5 steps. Below this is how to make it, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Coconut Banana Ice Cream.

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Ingredients for Coconut Banana Ice Cream

  1. You need 1/2 : frozen ripe banana.
  2. It’s 1 : refrigerated Brown ripe banana.
  3. You need Handful : frozen mixed fruit.
  4. Prepare 2-3 oz : milk.
  5. You need 1 tbs : Coconut tea mix.
  6. It’s : Pecans for topping.
  7. Prepare bowl : Waffle cone.

If all material requirements Coconut Banana Ice Cream it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

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Process Cooking Coconut Banana Ice Cream

  1. Toss all your fruit into a personal blender like a ninja, or bullet. I used tropical fruit.
  2. Add your coconut tea mix or a drizzle of honey.
  3. Pour a bit of milk to cover the bottom.
  4. Pulse in blender until you can blend smoothly, add a little more milk if it's too thick to blend.
  5. I served this in a Waffle cone bowl topped with pecans. Serve immediately. Sweet tooth satisfaction. 😃
  6. Finish and Enjoy.

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